today i had two spicy snausage patties, two eggs over medium with some green spice stuff.. then later a four huge bacon strip crisped in toaster oven between toasts. gotta keep those ribs in shape! also.. turkish style coffee is my latest favorite becuase its so easy to make a cuppa whenever. cardamon and some of that sugar in the raw to make it a real up thumber!!!!!! now in the evening it is split pea soup with christmas ham that we defrosted from the freeze. and baltic porter to drink yaea
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